Page 5 - Christmas Brochure 2021 final
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Christmas Party Night Menu

             Take in our atmospheric Winter Wonderland and the abundance of decorations as you indulge a
              three-course menu at our Christmas Party nights. Be welcomed with an arrival beverage and
                           accompany your meal with half a bottle of house wine per person.
                                     Dance the night away with our DJ until 12pm.

                 Entrées                        Main Course                           Dessert

              Roslin Prawn Cocktail           Roasted Free-Range Turkey          Roslin Christmas Pudding
               Avocado, Baby Gem Lettuce,           All The Trimmings              Apple & Cranberry Compote,
                  Marie Rose Sauce                                                    Warm Brandy Sauce
                                             Slow Cooked Short Rib Of Beef
            Cured Loch Duart Salmon            Potato Mousseline, Confit Carrot,     Chocolate Delice
               Beetroot, Wasabi, Samphire           Brussel Sprout Tops          Dulce de Leche, Caramel Popcorn,
                                                                                       Vanilla Ice Cream
               Chicken Liver Parfait                Roast Cod Loin
                 Orange & Onion Jam,          Baby Potatoes, Leigh On Sea Cockles,   Mandarin & Vanilla Cheesecake
                   Toasted Brioche             Slow Cooked Leeks, Brown Butter  White Chocolate Snow, Mandarin Gel,
                                                                                    Mandarin & Mango Sorbet
          Roasted Tomato & Basil Soup (V)  Salt Baked Celeriac Wellington (V)
                  Truffle & Parmesan       Caramelised Cauliflower, Oyster Mushrooms,   A Selection Of Three Cheeses
                                                   Glazed Chestnuts, Sage         Fine Cheese Crackers, Chutney,

                           Tuesday & Wednesday                            Friday
                                 £45 per person                        £60 per person

                                  Thursday                              Saturday
                                 £50 per person                        £60 per person

       For dietary options please contact our Events team for more information. We will require a £20 per person deposit upon booking and
                                     final balance with all meal options by 20th November 2021.
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